FARM TABLE SUZU

From Christmas to the New Year period (from Saturday, December 21st to Sunday, January 5th of the following year), the price per portion will be the New Year holiday price*.

Please acknowledge it.

We also have special hors d'oeuvres available for Christmas and the end of the year (menu posted on a separate page), so please take a look.

*December 21st (Saturday) to December 25th (Wednesday) 2,200 yen/portion

*December 26th (Thursday) to January 5th (Sunday) 2,500 yen/portion

______________________________

*The menu below is an example.It varies depending on the season.Please acknowledge it.

1. Maple Tomato

2. Colorful vegetables marinated in brown rice and salt koji

3. Seasonal potato salad

4. Spanish omelette made with local red eggs

5. Sauce-filled Gluten Cutlet

6 Echigo Chicken Grill

7. French fries

8. Fried Shrimp with Persimmon Seed Coating

9. Hijiki burger made with domestic chicken

10. Seasonal Recommendations

*Available for 1,700 yen per person.

*Available for 2 people or more.

2 person serving: 3400 yen, 3 person serving: 5100 yen, 4 person serving: 6800 yen

*Allergy-friendly.

[Note]

We may not be able to accommodate requests for severe allergies or price negotiations.

Please contact us in advance with plenty of time in advance.

--------------------------------------------------------------------------------------------------------------------------

Please enter the size you would like in the request or comments section.