Course details

Recommended Summer SUZU Course \6300/1 person

Recommended Summer SUZU Course \6300/1 person

6300 yen(Tax included)

You can also upgrade to all-you-can-drink beer.

  • 5items
  • 2persons-
All-you-can-drink available

Simple all-you-can-drink plan♪

This seasonal course will allow you to fully experience the essence of Niigata, including the signature dish of Bagna Cauda, as well as summer specialties such as corn rice, Togoro plum and yellowtail carpaccio, and Momotaro tomato rare cheesecake.

Course menu

MENU

●Farm Bagna Cauda

● Yellowtail and Togoro Plum Carpaccio - with aromatic vegetable plum and sansho sauce -

Grilled Echigo chicken and summer vegetables with lemon and pepper

●Corn rice balls - with the aroma of 3-year-old miso and basil -

●Toyoei Momotaro Tomato and Koji Rare Cheesecake

---------------------------------------------------------------------------

Please let us know in advance if you have any allergies or food preferences.

All-you-can-drink menu

・Recommended toast drink★
・High Lemoner (alcoholic) / Homemade Lemoner (non-alcoholic)
·Plum wine
・【Soda, Water, Hot Water, Rocks】
·whisky
・White Horse Highball ・High Coke ・High Ginger
・Various wines by the glass
·Red and white
· Standard cocktail
・Cassis, peach, gin, vodka, etc.
· Chu-hi
・Oolong Highball ・Vegetable Tea Highball
·Soft drink
・Iced oolong tea・Earl Grey tea・Orange juice・Ginger ale・Cola・Niigata brown rice vegetable tea
Reservation reception time
17:00~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 3 days before your visit

2025/07/02 update