＼Starts July 3rd / Summer SUZU Course (meal only) \4300/per person

Course details

$＼Starts July 3rd / Summer SUZU Course (meal only) \4300/per person$

4300 yen(Tax included)

We also offer courses with all-you-can-drink starting from 6,300 yen.

This is a seasonal course that allows you to enjoy seasonal ingredients from start to finish.

●Farm Bagna Cauda

● Yellowtail and Togoro Plum Carpaccio - with aromatic vegetable plum and sansho sauce -

Grilled Echigo chicken and summer vegetables with lemon and pepper

●Corn rice balls - with the aroma of 3-year-old miso and basil -

●Toyoei Momotaro Tomato and Koji Rare Cheesecake

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Please let us know in advance if you have any allergies or food preferences.

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/07/02 update