FARM TABLE SUZU

★Available from February 1st★

The power of fermentation, which is deeply rooted in Niigata's food culture, has been transformed into a Valentine's Day chocolate dessert.

A delicious flavor that is slowly cultivated, unique to the snowy country of Niigata.

The gentle richness of the fermentation brings out the sweetness of the chocolate, resulting in a comforting, slightly mature taste.

Enjoy a special Valentine's Day moment with the bounty of Niigata, chocolate, and a drink.

*When making a reservation, please enter the number of items you would like to order in the request field.

*Served from 4pm on Saturdays, Sundays and public holidays.